One of my favorite things to do is cook for other people. Whether it’s cooking a delicious meal for friends, family & co-workers, bringing a jar of fresh salsa as a hostess gift to a BBQ or baking sweets that’ll make someone smile. Last Friday a friend of mine helped me out with a project and I promised him a pie as a thank you, then asked him what flavor he wanted. He said he loved berry cobbler which is what inspired this recipe. You may notice in the photos I made two… one was for my friend and one was for my co-workers (I simply doubled the ingredients to make an extra to bring to work.)
Yesterday my friend Jenny came over for lunch and she made me this fruit salad that was so yummy I had to share, so I’m calling her my guest chef today on the blog 😉 This delicious and light fruit dish is perfect as a side or healthy dessert this summer. Feel free to swap out the fruits with any other favorite fruits you have that are in season. Jenny picked out the colors based on the rainbow.
We were craving pancakes on this lovely Sunday morning, so I whipped up a recipe on a whim that turned out really yummy. I asked my boyfriend for a “review” and he said they were “light but still sweet with some texture. They were scrumptious“. Yep- he said scrumptious. The maple syrup topped them off perfectly.
This sweet & nutty smoothie is full of antioxidants and fiber.