This salsa is wonderful as a dip with tortilla chips, on tacos or on a salad. It’s raw, light and refreshing with a little kick from the jalapeño. Tip: After I made the salsa, I put some in a mason jar and brought it as a little hostess gift for a party. Just an idea 🙂
This basic garlic hummus is perfect with chopped vegetables, pita chips or on your favorite sandwich. It’s so easy to make (it took only 5 minutes!)
Looking for another way to cook a yam (or sweet potato)? Love spicy food? Love oven fries? Then you’ll probably love these.